Wednesday, September 22, 2010

Rocky Road Pudding

(serves 4)
for when your sweet tooth doesn't stay at home

3 oz instant chocolate pudding
2/3 cup powdered milk
1/4 cup pecan pieces
1/4 cup mini marshmallows

At home: Combine the pudding and powdered milk in a ziplock bag. Carry the nuts and marshmallows in a second bag.

On the trail: Add 2 cups of water to the pudding mix. Top the pudding with the marshmallows and nuts after the pudding has set up.

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